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00820nam#a2200313#c#4500 |
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UMA-000136 |
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241023suuuu#### ##########||||#0#spa#d |
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|a 9788428215985
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|a spa
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|a sp
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082 |
0 |
4 |
|a SEDE CENTRAL 634.8 REY
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100 |
1 |
# |
|a Reynier, Alain
|e Autor
|
245 |
0 |
0 |
|a Manual de viticultura
|c Alain Reynier
|
250 |
# |
# |
|a 11a. edición
|
264 |
# |
0 |
|a Barcelona, España
|b Omega
|c 2013
|
300 |
# |
# |
|a XIV, 593 páginas
|c 24 x 17 cm
|
336 |
# |
# |
|a texto
|b txt
|2 rdacontent
|
337 |
# |
# |
|a no mediado
|b n
|2 rdamedia
|
338 |
# |
# |
|a volumen
|b nc
|2 rdacarrier
|
650 |
# |
0 |
|a Enología
|
650 |
# |
0 |
|a Viticultura
|
650 |
# |
0 |
|a Vid
|
650 |
# |
0 |
|a Uva
|
650 |
# |
0 |
|a Ampelografía
|
650 |
# |
0 |
|a Pies de viña
|
650 |
# |
0 |
|a Sistemas de poda
|
700 |
1 |
# |
|a Pijoan, Manuel
|e Traductor
|